Menghai Dayi (TAETEA) Dragon Pillar (shu) 2018
Yunnan, Xishuangbanna, Menghai
vintage or pressing date:
manufacturer or brand:
Bing / Beeng / disc
-2021 in Kunming, Chi. (Ø 72% rel. humitity @ Ø 15°C year)
2021- in Worms, Ger. (Ø 65% rel. humitity @ Ø 23°C year)
I will do it this time really short: Wow, what a tea shu pu-erh! Why? Simple: I have yet not drunk pu-erh tea, which had a nut and chocolate flavour. Now I hear voices again, I want you to foist flavored pu-erh. By no means! In my opinion a strong contender for the shu pu of the year. A few more facts: smallest leaves, but many golden sprouts in between. Infusion colour is almost coffee-like dark.