Qingming Tianmuhu Maofeng Wulv (Fur Peak) 2022

Chinese name: 天目湖毛峰

Origin: Jiangsu, Liyang, Tianmuhu nature reserve

Harvesting time: April 2022

Production method: Hand-plucked and manufactured in small sized family enterprise (see video)

Cooling and storage: till May 2022 at 4°C – after not cooled, protected by multi-layered bags

Infusion color: Bright yellow

brewing: approx. 4 infusions "Grandpa-Style" at 80-85°C

Background information to the source: This white tea was purchased during our visit in Liyang at Mr. Zhang’s small business. He’s the cousin of one of our Chinese friends living in Germany. That’s how we got in touch.